F&B Restaurant Service Crew

We are opening a new restaurant concept in Toa Payoh and are looking for part-timers to join us on this new journey.

Start date (TBA): Beginning of August (earliest end of July)

Min. commitment period: 3 months (must be able to make it for at least 2-4 shifts per week)

Working hours:

Weekday 6:30pm-10:30pm (Half Day), 11am-10:30pm (Full Day)

Weekend 11am-3pm (Half Day), 6pm-10pm (Half Day), 11am-10:30pm (Full Day)

Weekdays: $9/h

Weekends/PH: $10/h

Food will be provided for shifts with break (i.e shifts>6h)

Job scope:

• Take & process customer orders via cashier

• Able to recommend drinks/food to customers if needed

• Prepare simple food & drink menu items

• Food service, clearing, cleaning

• Able to assist in some daily operations job, keeping outlet clean and tidy

• Ad hoc duties when needed
  

What we are looking for:

• Able to work at least 2-4 shifts per week

• No prior experience required. Students welcomed.

• Food Hygiene Cert preferred

• Cheerful, energetic, sociable

• Excellent customer service

• Responsible
  

Pls whatsapp 90107788 with your name and availability if interested.