Food & Beverage Outlet Manager

Job Scope:

• Manage daily operations

• Do stock taking

• Ordering of stocks

• Able to make coffee

• Able to do cashiering

• Able to do shift works

• Able to take pressure

• Report and coordinate with higher management

• Reporting of daily sales

• Improve sales

• Must be physically fit
  

Additions:

• Working area near MRT

• Annual Leave

• Medical Leave

• Friendly team to work with