chef

Chef Wanted for Frog Porridge Restaurant / Stall ($4,000/mth)

We are a popular and fast-growing dining spot specializing in authentic Frog Porridge. To support our expanding business, we are looking for an experienced, hardworking, and dedicated Chef to join our energetic team!

Salary & Benefits

• Monthly Salary: $4,000 (Negotiable based on experience)

• Benefits: Duty meals provided, performance bonuses/incentives for outstanding staff.

Job Requirements

1. Experience Required: Proven experience in professional kitchens (experience with claypot dishes, frog porridge, or zi char is highly preferred).

2. Attitude: Hardworking, resilient, fast-paced, with a positive work attitude and a strong sense of teamwork. Must have people personality and good at building customer relationships

3. Shift Flexibility: As our peak hours are during the evening and supper times, you must be willing to work late nights and overtime (OT).

Key Responsibilities

• Handle the cooking, food preparation, and fire control for frog porridge to ensure consistent, authentic quality and taste.

• Maintain strict standards of kitchen hygiene, food safety, and cleanliness.

• Manage kitchen inventory, check stock levels, and minimize food wastage.