Kitchen Crew
YTL SINGAPORE PTE. LTD.
We are looking for enthusiastic, reliable, and like-minded team players to join our unique restaurant located in the city area.
ROLES AND RESPONSIBILITIES
Kitchen Crew
Preparing and cooking breakfast items.
Get all ingredients and cooking items ready before service begins.
Replenish buffet food and beverage items to ensure continuous availability.
Maintain food quality, consistency, and presentation throughout service.
Ensuring cleanliness and organisation of the kitchen, egg station and buffet areas and hygienic.
Comply with all food safety, hygiene, and sanitation standards.
Performing other duties as assigned.
REQUIREMENTS
- 1 to 2 years experience.
- Good command in English/Chinese.
- Self-discipline and hardworking.
- Responsible and trustworthy.
- Proactive team player.
- Pleasant personality and good attitude.
- The successful candidate is required to commence work at 630am
