ASSISTANT COOK

Prepares ingredients, cooks menu items, and maintains a clean, sanitary kitchen station. Responsibilities include following standardized recipes, ensuring proper portion control, assisting with prep work, and collaborating with kitchen staff to deliver high-quality meals on time.

Prior experience in related food and beverage service and food preparation positions.

Thorough experience with hot and cold food preparation.

Good working knowledge of accepted sanitation standards and health codes.

Ability to use slicers, mixers, grinders, food processors, etc.

Able to handle work in a fast-paced environment

Roles & Responsibilities

4 off days monthly, rest days depend on schedule. able to work long hours and late in evenings and weekends

Competitive salary 3k and above

Positive and nurturing working environment

If you have an interest in applying for this role, please WhatsApp me at 98198786 to apply. Only shortlisted candidates will be notified. Priority will be given to Singaporeans

Young hon Lim/ manager

Render private limited

EA licence no 15c7827

EA reg no R1550906