SUPERVISOR
THE SINGAPORE TASTY FOOD PTE. LTD.
Responsibilities
- Monitor and evaluate employee performance to ensure team members meet established performance expectations
- Provide clear instructions and guidance to subordinate employees to achieve operational goals
- Maintain a safe, secure, and healthy work environment by enforcing safety protocols and standards
- Manage and ensure timely completion of tasks to meet deadlines
- Review and approve employee work hours in compliance with company policies
- Deliver excellent customer service consistently across all levels of interaction
- Collaborate effectively with team members to support a cohesive and productive work environment
- Demonstrate professional appearance and attitude to represent the organization positively
- Utilize computer skills to support daily operational tasks and communication
- Apply proactive organizational skills to prioritize and manage workload efficiently
- Maintain a positive attitude and composure in a fast-paced work setting
Required competencies and certifications
- High school diploma
Preferred competencies and qualifications
- Previous leadership experience
- Strong communication skills demonstrated through effective workplace interactions
- Attention to detail and accuracy in task execution
- Reliability, integrity, and a strong work ethic