Western Commis Cook / Demi Chef (Non-Halal Restaurant) - Morganfield's

Job Description

• Western kitchen focused on American BBQ and grill
• Deliver excellent culinary standards
• Maintain kitchen safety and hygiene
• Train and develop junior chefs (for Junior Sous Chef position)
• Manage stock levels and wastage (for Junior Sous Chef position)

Requirements

• Western cuisine trained
• Culinary school qualifications a bonus but not critical
• Previous experience leading a kitchen team or section (for Junior Sous Chef position)

Benefits

• Medical allowance
• Staff meal
• Yearly performance bonus
• Long-term career advancement
• Training and development opportunities including further studies

Location

• Suntec City

nterested candidates are invited to call / SMS directly to Bren Lin at 9769 6379 or apply via this platform. Only shortlisted candidates will be notified.