Head Chef / Chef – 5:59 Restaurant

BURANO (SINGAPORE) PTE. LTD.

Company: Burano (Singapore) Pte. Ltd.

Brand / Outlet: 5:59 Restaurant

Position: Head Chef / Chef

Salary: SGD 3,000 – 5,000 per month

Job Responsibilities

  • Oversee and manage daily kitchen operations.

  • Prepare and cook dishes according to the restaurant’s recipes, quality standards and presentation requirements.

  • Lead and supervise the kitchen team to ensure smooth and efficient operations.

  • Plan kitchen workflow, manpower allocation and food preparation schedules.

  • Maintain consistent food quality, taste, portion control and presentation.

  • Monitor food inventory and coordinate ordering of ingredients and supplies.

  • Control food costs and minimise wastage.

  • Ensure proper food storage, stock rotation and kitchen cleanliness.

  • Ensure compliance with food hygiene, workplace safety and company SOPs.

  • Train and guide kitchen staff on cooking techniques, food preparation and operational standards.

  • Work closely with the management and operations team on menu development and continuous improvement.

Requirements

  • Relevant experience in restaurant or commercial kitchen operations.

  • Prior experience as a Chef, Senior Chef, Sous Chef or Head Chef will be an advantage.

  • Strong knowledge of kitchen operations, food preparation and food hygiene standards.

  • Able to lead and manage a kitchen team.

  • Good organisational and communication skills.

  • Able to work independently in a fast-paced environment.

  • Willing to work shifts, weekends and public holidays when required.

Salary

SGD 3,000 – SGD 5,000 per month, depending on experience and suitability.

Interested candidates are welcome to apply with their updated resume and relevant work experience.

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