Chef de Partie (Fine Dining/5D/Lakeside) - JT

NALA EMPLOYMENT PTE. LTD.

We are seeking enthusiastic and dedicated individuals to join our prestigious Michelin star chef restaurant.

Prepare and cook dishes to the highest standards, following recipes and guidelines provided by the Head Chef.
Ensure that all food is prepared consistently and in a timely manner.
Take responsibility for a specific section of the kitchen, managing all aspects including mise en place, cooking, and presentation.
Maintain high standards of cleanliness and organization within your section.
Work closely with other kitchen staff, including commis chefs and kitchen assistants, to ensure smooth operations and efficient service.

Minimum of 2 years of experience in a high-end fine dining restaurant or hotel kitchen, preferably in a Michelin-star or equivalent setting.
Proven experience in a Chef de Partie role is essential.
Exceptional culinary skills with a strong understanding of various cooking methods, ingredients, equipment, and procedures.
Ability to work efficiently under pressure in a fast-paced environment.
In-depth knowledge of food safety and hygiene standards. Ability to innovate and contribute to menu development.

Company Name: Nala Employment Pte Ltd | License No.: 16C8302

EA Personnel Name: Tan Zhi Ning

EA Personnel No: R23116671