barista

Barista

• Prepared and served coffee, tea, and other beverages while maintaining consistent quality and presentation.
• Provided friendly and professional customer service by taking orders accurately and responding to customer requests.
• Operated espresso machines, coffee grinders, POS systems, and other café equipment safely and efficiently.
• Maintained high standards of cleanliness, hygiene, and food safety throughout the café and work area.
• Managed cash and electronic payments accurately and responsibly.
• Restocked ingredients, beverages, packaging, and other supplies to support smooth daily operations.
• Followed company procedures, workplace safety requirements, and food and beverage handling standards.
• Assisted with opening and closing duties, including cleaning equipment, preparing workstations, and checking stock levels.
• Worked effectively with team members during busy periods to ensure efficient service and a positive customer experience.