DRIVER

Class 3 Delivery Driver

Principal activity – Restaurants Operator with factory and various outlets

Required to deliver cooked food from factory to outlets

No vehicle attendant provided

Required to carry(about 15kg per tray) (load / offload from vehicle) (required to bring back to factory used utensils for washing

Required to record and tally

Require to understand about food hygiene

Familiar with food delivery

Permanently nightshift

Must wash trays before leaving the factory

Must have good time management

Unable to drive home

Must pay for own reckless parking fine

Must have some knowledge about vehicle maintenance