KITCHEN ASSISTANT

SOON TECK PTE. LTD.

  • Prepare ingredients, wash, peel and cut vegetables, meat and seafood.
  • Assist chefs with food preparation and simple cooking tasks.
  • Clean kitchen floors, equipment, work surfaces and utensils.
  • Wash pots, pans and crockery.
  • Store raw and cooked food properly, follow food hygiene standards.
  • Receive and arrange kitchen stock.
  • Dispose of waste properly.
  • Support kitchen team during peak hours.
  • Follow company SOP and Singapore food safety regulations.
  • Perform other ad-hoc duties assigned by the chef.Able to work in hot, fast-paced kitchen environment.
  • Hardworking, reliable and able to follow instructions.
  • Able to work shifts, weekends and public holidays.

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